Showing posts with label New York Times. Show all posts
Showing posts with label New York Times. Show all posts

Thursday, October 29, 2009

Last Meal Article

If you haven't read this article in the New York Times about Keller, you are missing out. It is a nice piece about the kind of person Thomas Keller is and the powerful memories food can create.

As an added bonus, there are two recipes from Ad Hoc at Home: Sauteed Chicken Breasts With Tarragon and the Leek Bread Pudding (free registration required). I have heard from several sources that the leek bread pudding is the real deal.